Tomato puree PVC bucket
Ingredients: drinking water, tomato paste (18%), salt,potato starch, acidity regulator: citric acid, sweeteners (acesulfame K, cyclamate, neotame, saccharin), preservatives: potassium sorbate and sodium benzoate.
Cutting:
Number in stack:
5.00 kg.
1 no.
| Nutritional information for 100g. | ||
|---|---|---|
|
Energy value |
149 kJ/36 kcal |
|
|
Fats |
0,00 g |
|
|
Of which saturated fatty acids |
|
|
|
Carbohydrates: |
8,80 g |
|
|
From which sugars |
4,30 g |
|
|
Proteins |
0,10 g |
|
|
That |
2,00 g |
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